This gift box celebrates the brilliance of Filipino cuisine. An ideal gift for the chef in your life, our "Kain Tayo" ("Let's Eat) set features the New York Times Best Cookbook "I Am a Filipino and This Is How We Cook," 2 handwoven Inabel placemats, and Philippine artisanal sea salt (Ilocano Asin). Ngayon kain na tayo!
- "I Am a Filipino and This is How We Cook" cookbook by Nicole Ponseca and Miguel Trinidad
- 2 Handwoven placemats in Forrest Green from Neepa Hut
- Philippine artisanal sea salt from Xroads Philippine Sea Salts
Choose a free greeting card to include with your gift box. Your recipient will receive the card with the handwritten message.